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This cheese does not use rennet and is therefore suitable for vegetarians

Guinevere

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Guinevere is a new cheese from the long-standing partnership of Phil Rainbow and Anita Reynolds - Somerset Cheese Company. 

Borrowing from the approach used in creating manchego - but using rich, creamy buffalo milk - it is conceived as a dense but not too hard cheese, less acidic than their Pendragon - sweeter, nuttier.

Vegetarian, pasteurised.

INTRODUCTORY PRICE!

From the first batch of Guinevere - which arrived here in September 2022 - we're keeping the price down for the moment to encourage people to try it. All feedback will be passed on to the makers.

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