« swipe to see more images »
This cheese does not use rennet and is therefore suitable for vegetarians Made with unpasteurised milk


Notify me when this is back in stock

This is a moist, fluffy-textured goat's milk cheese with an ash coating made by Charlie Westhead at Neal's Yard Dairy. The cheese-making business - which separated from the London shop of similar name in 1986 - is based at Dorstone in Herefordshire. No, it's not from the Westcountry, but we couldn't resist stocking this one! It's an unusual shape - a small blunt-topped cone - and stands about 3" high.

Unpasteurised, vegetarian.

(biscuits, chutney & preserve) add-on 3
(biscuits, chutney & preserve)
add to cart
Clare's Preserves Sweet Pickled Cucumbers
add to cart
Cerney Ash Cerney Ash
tell me more
Pavé Cobble Pavé Cobble
tell me more